This is a random blog post but I just thought I would mention how much I love celery! It is therefore my food of the week. It is great in salads, as a snack with peanut butter, in wraps, risotto and stir-fry’s. Both raw and cooked, this little gem adds so much flavour but without lots of calories! What do you have celery in?
Try my celery, walnut and apple salad below…..
Recipe (serves 2 as a side dish)
1 large little gem lettuce chopped roughly
3 sticks of celery, peeled and chopped
handful of sultanas
handful of chopped walnuts
1 apple chopped up
squeeze of lemon juice
general drizzle of Caesar salad dressing
Equipment:
chopping board
large bowl to mix ingredients in
Method
- Prepare the ingredients and toss everything together in a large bowl
- Serve as a side to meals like pasta or pitta pizzas
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